DEUTSCHE SEE "Frischer" SUmmer 22

Styling: Meike Graf, Food: Raik Holst

barbara magazine #67

Styling: Pinny Daniel, Food: Raik Holst

EDEKA magazine 03/2022 "Mit liebe" VEGAN GRILLEN

Styling: Krisztina Zombori, Food: Adam Koor

deutsche see

Styling: andrea thode & Deutsche See, Food: Raik Holst

barbara magazine #60

Styling: Pinny Daniel, Food: Raik Holst

EDEKA magazine 01/2021 "Mit liebe" Powerfood

Styling: Irina Grewe, Food: Adam Koor

EDEKA magazine 04/2020 "Mit liebe"

Styling: Pinny Daniel, Food: Pia Westermann

barbara magazine

Styling: Meike Graf, Food: Adam Koor

barbara magazine

Styling: Maria Grossmann, Food: Eliane Neubert

BEEF! 10 year Anniversary edition.

Foodstyling and recipes: Raik Holst

foodphoto festival 2019

I'm presenting a series of 20 images from several BARBARA Magazine productions for the exhibition. Please visit also: www.foodphotofestival.com

andrea thode photography exhibits at foodphotofestival in Vejle

Styling: Maria Grossmann, Food: Eliane Neubert

Essen und trinken (Low carb)

Styling: Katja Graumann, Food: Achim Ellmer, Kay-Henner Menge, Katja Baum

kochen. COOKBOOK BY STEVAN PAUL

Styling: Tanja Trific, Illustrations: Ralf Nietman, Published by Brandstätter Verlag, Available directly from Stevan Paul

Deutsche See: Frischer magazin 2018/2019

Foodstyling: Raik Holst, Creative Director: Florian Rathcke

barbara Magazine - various productions

Styling: Irina Grewe, Food: Eliane Neubert

Styling: Maria Grossmann, Food: Eliane Neubert

Styling: Pinny Daniel, Food: Eliane Neubert

Styling: Pinny Daniel, Food: Eliane Neubert

JAPAN COOKBOOK BY STEVAN PAUL

Styling: Meike Graf


EFFILEE cocktails

Artdirector: Andreas Pufal

effilee salads

Food: Stevan Paul

excerpt from various foodproductions for EFFILEE magazine

FRIENDS MAGAZINE WIESN & WM

Styling: Ina Erdmann, Food: Raik Holst