DEUTSCHE SEE "Frischer" SUmmer 22
Styling: Meike Graf, Food: Raik Holst
barbara magazine #67
Styling: Pinny Daniel, Food: Raik Holst
EDEKA magazine 03/2022 "Mit liebe" VEGAN GRILLEN
Styling: Krisztina Zombori, Food: Adam Koor
deutsche see
Styling: andrea thode & Deutsche See, Food: Raik Holst
barbara magazine #60
Styling: Pinny Daniel, Food: Raik Holst
EDEKA magazine 01/2021 "Mit liebe" Powerfood
Styling: Irina Grewe, Food: Adam Koor
EDEKA magazine 04/2020 "Mit liebe"
Styling: Pinny Daniel, Food: Pia Westermann
barbara magazine
Styling: Meike Graf, Food: Adam Koor
barbara magazine
Styling: Maria Grossmann, Food: Eliane Neubert
BEEF! 10 year Anniversary edition.
Foodstyling and recipes: Raik Holst
foodphoto festival 2019
I'm presenting a series of 20 images from several BARBARA Magazine productions for the exhibition. Please visit also: www.foodphotofestival.com
Styling: Maria Grossmann, Food: Eliane Neubert
Essen und trinken (Low carb)
Styling: Katja Graumann, Food: Achim Ellmer, Kay-Henner Menge, Katja Baum
kochen. COOKBOOK BY STEVAN PAUL
Styling: Tanja Trific, Illustrations: Ralf Nietman, Published by Brandstätter Verlag, Available directly from Stevan Paul
Deutsche See: Frischer magazin 2018/2019
Foodstyling: Raik Holst, Creative Director: Florian Rathcke
barbara Magazine - various productions
Styling: Irina Grewe, Food: Eliane Neubert
Styling: Maria Grossmann, Food: Eliane Neubert
Styling: Pinny Daniel, Food: Eliane Neubert
Styling: Pinny Daniel, Food: Eliane Neubert
JAPAN COOKBOOK BY STEVAN PAUL
Styling: Meike Graf
EFFILEE cocktails
Artdirector: Andreas Pufal
effilee salads
Food: Stevan Paul
excerpt from various foodproductions for EFFILEE magazine
FRIENDS MAGAZINE WIESN & WM
Styling: Ina Erdmann, Food: Raik Holst
