Editorial & Advertising
kochen. COOKBOOK BY STEVAN PAUL
Styling: Tanja Trific, Illustrations: Ralf Nietman, Published by Brandstätter Verlag, Available directly from Stevan Paul
BEEF! 10 year Anniversary edition.
Foodstyling and recipes: Raik Holst
foodphoto festival 2019
I'm presenting a series of 20 images from several BARBARA Magazine productions for the exhibition. Please visit also: www.foodphotofestival.com
Deutsche See: Frischer magazin Spring 2019
Foodstyling: Raik Holst, Creative Director: Florian Rathcke
Deutsche See: Frischer magazin 2018/2019
Foodstyling: Raik Holst, Creative Director: Florian Rathcke
Barbara #28
Styling: Pinny Daniel, Food: Eliane Neubert
barbara #17
Styling: Maria Grossmann, Food: Eliane Neubert
barbara #20
Styling: Irina Grewe, Food: Eliane Neubert
barbara #21
Styling: Pinny Daniel, Food: Eliane Neubert
Essen und trinken (Low carb)
Styling: Katja Graumann, Food: Achim Ellmer, Kay-Henner Menge, Katja Baum
JAPAN COOKBOOK BY STEVAN PAUL
Styling: Meike Graf
Deutsche See - Wintergrillen 2018
Foodstyling: Stevan Paul
Ein Teller for effilee
SOME IMPRESSIONS FROM THE SERIES "EIN TELLER" (ONE DISH), AN INTERVIEW SERIES FROM VIJAY SAPRE WITH SOME OF THE MOST FAMOUS CHEFS.
EFFILEE cocktails
Artdirector: Andreas Pufal
effilee salads
Food: Stevan Paul
excerpt from various foodproductions for EFFILEE magazine
FRIENDS MAGAZINE WIESN & WM
Styling: Ina Erdmann, Food: Raik Holst
REWE - FRisch & gut magazine: at the BEACH
Agency: loved, Styling: Maria Grossmann, Food: Lukas Grossmann
rewe cookbook 2017
Agentur: loved, Styling: Patricia Darlison & Ina Erdmann, Food: Raik Holst
